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매거진 F (격월) : 1월 영문판 [2022년]
No.17 아이스크림 (ICE CREAM)
Baemin ,Magazine B 공저
비미디어컴퍼니 주식회사
2022.01.10.
- 표지 스크래치, 내지 잉크 튐은 제작 과정 중 자연스럽게 발생할 수 있어 교환 대상이 아닙니다.
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2 Intro
8 Letter from F 12 Refreshment Posts that show how people feel about ice cream 16 Messages From Ice Cream Ice cream brand slogans and flavors that give clues about the variegated ice cream cultures 20 Sweet Dreams Six ice cream makers talk about how ice cream has changed their lives 46 Academic Manual Looking into history, tradition, and trends to discover interesting facts about this cold dessert 66 Players Four US-based pint ice cream brands that are leading the premium ice cream market 72 F Cut Impressive ice cream moments caught on camera 82 On the Farm Straus Family Creamery, the first organic creamery in the US, presents a new future of sustainable livestock farming 88 Interview 88 Sam Mason Cofounder of OddFellows, an ice cream company noted for its creative flavor combinations 96 Matteo Casone A gelatiere of La Manufacture de Glace that creates ice cream as a gastronomic food 102 Dining Recipe Ice cream dishes offered by dessert shops and dining restaurants 118 Interview 118 Ben Denzer An artist who creates visual art using ice cream and books 124 Ice Cream Shops Ice cream shops with extraordinary branding strategies and goods 136 Tableware Tableware that adds sweet eye candy to the ice cream experience 138 Market Ice cream categories that reflect contemporary trends 142 References Cookbooks for ice cream makers 150 Dictionary 151 Index |
품목정보
- 발행일
- 2022년 01월 10일
- 쪽수, 무게, 크기
- 152쪽 | 170*240*20mm
- ISBN13
- 9791160361438
출판사 리뷰
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Regardless of age, gender, nationality, or culture, everyone loves ice cream. These cold and creamy treats are often collectively referred to as ice cream, but they are broken down into gelatos, sorbets, or granitas by milk fat content or production method. Milk and other processed dairy products are flavored with toppings, sugar, and additives before being frozen. Thanks to the artisan ice cream market exploding on the American West Coast in the 2010s, ice cream manufacturers can now infuse their personalities into new products with unique flavors or organic ingredients. Recently, ice cream has become central in many branding and promotional strategies, once again claiming its sweet spot in cultures everywhere across the globe.
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리뷰/한줄평0
17,100원
총 1개
17,100원
