1. Basic Surgical Skills and Techniques

2. Surgical Instruments and Technology

3. Perioperative Care

4. Surgery of the Skin, Subcutaneous Tissue, Face and Jaws

5. Surgery of the Breast and Axilla

6. Surgical Access to The Abdomen and Abdominal Wall

7. General Techniques in Abdominal and Gastrointestinal Surgery

8. Operative Management of Benign Upper Gi Disease

9. Operative Management of Ugi Malignancy

10. Gallbladder And Biliary Surgery

11. Surgery of the Pancreas and Spleen

12. Surgery of the Liver

13. Emergency Small and Large Bowel Surgery and Surgery for Benign Disease

14. Operative Management of Small and Large Bowel Malignancy

15. Surgery of the Anus and Perineum

16. Surgery of the Groin and External Genitalia

17. Emergency Abdominal Surgery and Trauma

18. Vascular Surgical Techniques: Vascular Access and Trauma

19. Operative Management of Vascular Disease

20. Surgery of Bone - Basic considerations and concepts

21. Soft Tissue Surgery: Muscles, Tendons, Ligaments and Nerves

22. Cardiothoracic Surgery for the General Surgeon

23. Surgery of the Neck

24. Neurosurgical Procedures for General Surgeons

25. Urological Surgery for the General Surgeon

26. Gynaecology And Obstetrics for the General Surgeon

27. Paediatric Surgery for the General Surgeon