1. Introduction: The Performance of the Senses Part I: Theory and Practice
2. Rasaesthetics
3. Olfactory Performances
4. Unearthing Kinesthesia
5. Senses and Silence in Actor Training and Performance
6. Making Sense of Food in Performance Part II: History
7. Edible Performance
8. Incense & Decadents
9. Touching Realism Part III: Contemporary Performance
10. Guiding Somatic Responses Within Performative Structures
11. Containment + Contamination
12. Seeing Nothing: Now Hear This...
13. A Doubly "Environmental" Sensorium
14. Tangible Acts Part IV: Case Studies
15. Touching the Sun on the Reservation
16. Performers, Spectators, Cannibals. Making Sense of Theatrical Consumption.
17. Indonesian Theatre and Its Double
18. Artaud’s Anatomy