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Introduction
by James Oseland 08 Consider the Twinkie by Giles Coren 13 We'll Have the Cassoulet by Francine Prose 25 The Good Witch by Sandi Tan 33 The Oyster Men by Jay Rayner 43 Southern Exposure by Michael Stern 53 How to Eat for Free in Helsinki by M.J. Hyland 61 An Italian Education by Curtis Stone 75 Afloat on the Amazon by Gael Greene 85 What Becomes a Lady by Rita Mae Brown 93 Enchanted Isle by Monique Truong 101 They Eat Maggots, Don't They? by Joe Dunthorne 113 Last Supper in Tuscany by André Aciman 121 Chasing the Tail of Chiuchow by Fuchsia Dunlop 131 Face To Face With Fugu by Marcus Samuelsson 141 High on the Hog in Georgia by Daniel Vaughn 149 Stolen Apples, Yankee Pot Roast and a Cabin By the Lake by David Kamp 161 The Right Side of the Fall Line by Annabel Langbein 171 Omar Sharif Slept Here by Alan Richman 181 A Melancholic's Guide to Eating in Paris by Josh Ozersky 193 The Importance of Chicken Livers by Beth Kracklauer 203 Cuisine by Design by Madhur Jaffrey 215 A Wedding Feast by Tom Carson 229 Leek of Faith by Carla Hall 241 Guns and Gluttony on the Campaign Trail by Ma Thanegi 249 A Taste of Coconut by Sigrid Nunez 257 Fish Heads by Louisa Ermelino 267 City of Wonder by Neil Perry 273 Devil in a Blue Apron by Frances Mayes 281 The Boys of Summer by David Mas Masumoto 289 A Coffee Ceremony by Kaui Hart Hemmings 299 Meat on the Hoof by Naomi Duguid 307 The Catch by Tamasin Day-Lewis 317 In My Mother's Kitchen by Martin Yan 325 Made By Hand by Michael Pollan 331 |