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List of Figures List of Tables Introduction: The country of origin (COO), country-of-origin (COO) dimensions, and country-of-origin effect (COE) ? general overview and theoretical approaches Marzanna K. Witek-Hajduk and Anna Grudecka Part I: Country of origin in international business ? a strategic perspective 1. Country of origin as a challenge in international business: The strategic perspectives of companies from developed vs emerging markets Marzanna K. Witek-Hajduk 2. Managing country-of-origin effect through public-private cooperation: A review of international practices Magdalena Florek and Marta Here?niak 3. Approach to the country-of-origin in the context of corporate responsibility and sustainability Anna Napiorkowska 4. Rebranding and country-of-origin effect Natalia Wojciechowska Part II: Country of origin in international business ? economic and legal aspects 5. Communicating the country-of-origin in advertising: Semiotic persuasion Ewa Szcz?sna 6. Linking agri-food products with their origin: how can establishing a geographical indication benefit EU food producers and exporters? Agnieszka Hajdukiewicz 7. Legal pitfalls of country-of-origin determination Edyta Małecka-Ziembi?ska, Anna Siwiec and Beata St?pie? Part III: Country of origin effect in international business ? a consumer perspective 8. Haute couture, Versace law, "made-in Germany" and "made-in Poland" ? a legal comparative perspective on edging out the competition with brand origin Marlena Jankowska, Mirosław Pawełczyk and Justyna Kania 9. Country-of-origin effect as a challenge in international business ? a perspective of consumers from developed vs. emerging markets Anna Grudecka 10. The impact of COO on consumers' perception of luxury goods Beata St?pie? 11. The impact of country-of-origin and region-of-origin on the evaluation and pricing of food products. The role of consumer ethnocentrism Jarosław Gorski, Magdalena Brzozowicz and Karolina Jo?czyk Index |